Morgan Hammoud, owner of Debone Grill in Farmington, enjoys cooking Mediterranean food the way his grandmother used to. He uses traditional family recipes to make the eatery’s shawarma, hommus, fattoush and more. Stop in for a taste of what you would get on a street corner in the Middle East, with nothing added or subtracted. There are also plenty of raw juices and smoothies, including Hammoud’s signature forever young smoothie. Debone offers carryout, dine-in, online ordering and catering options for your convenience.