Taques Bar and Grill

Taques Bar and Grill

Miguel Arzate, general manager of Taques Bar and Grill in downtown Farmington, spoke passionately about this new restaurant. Designed with some “pizzazz” for date nights and celebrations, as well as casual nights out, the authentic Mexican eatery features enchiladas, street tacos and more unusual dishes like the al ambres, Taques’s version of fajitas; and the tampiquena, a combination plate with steak, an enchilada and a taco. Don’t forget to try the house margarita and signature drinks like the lemon drop martini and Oaxaca old fashioned.

La Pecora Nera – Farmington

La Pecora Nera – Farmington

Kal Jaafar is the owner/operator of La Pecora Nera in downtown Farmington, which debuted in August 2023. La Pecora Nera opened in Detroit in 2017 as an Italian deli featuring quality meats and cheeses, fresh vegetables, handcrafted dressings and fresh bread. The Farmington location has been well-received, with many patrons enjoying the eatery’s breakfast sandwiches, including the famous Detroiter. This fall, Jaafar looks forward to partnering with local businesses, enjoying the nearby pocket park and serving delicious soups, handmade by his business partner’s mother. Stop in for a sandwich like the popular Italiano, or just enjoy a coffee overlooking downtown Farmington.

Delightful Donuts and Cupcakes

Delightful Donuts and Cupcakes

Russell Hilgendorf, owner of Delightful Donuts in downtown Mount Clemens, was happy to talk to Local Business News about his fairly new business. His shop features a variety of donuts, including what he calls “everyday normal” donuts like Boston cream and glazed, but his bread and butter is out-of-the-ordinary finds like cherry and pumpkin cheesecake. His filled donuts, he explained, are not what you might expect. Instead of a round donut, he makes a donut shape and fills the entire ring, so you get filling in every bite. Stop by Wednesday through Sunday or call ahead for special orders Monday and Tuesday.

Never Forgotten Bakery

Never Forgotten Bakery

Local Business News caught up with Never Forgotten Bakery, which is carrying on the legacy of the longtime Sunflour Bakhaus in downtown Farmington. Located just a couple miles from the former Sunflour Bakhaus, Never Forgotten carries old world bread and German soft pretzels, based on Sunflour’s recipes, as well as cakes, cookies, cupcakes and more. Owner Michelle Neal made the leap to bakery ownership from the healthcare industry, opening Never Forgotten in January 2023. She hopes you’ll stop by soon, or look for her on Saturdays at the Farmington Farmers Market at the Dolcetto table.

Busch’s Fresh Food Markets

Busch’s Fresh Food Markets

Local Business News talked with Doug Busch, owner and community development director for this family business, which goes back to 1975. With 16 locations, including one in Rochester and other metro Detroit and Ann Arbor area stores, Busch’s prides itself on supporting local farmers and food manufacturers. A central kitchen in Clinton ensures consistency in Busch’s baked goods and other fresh foods. The company also supports local charities through food and milk drives, and stays involved in community charities like Forgotten Harvest.

Ground Control Coffee Roasters

Ground Control Coffee Roasters

Local Business News talked with Trent Chapman, co-owner of Ground Control Coffee Roasters in downtown Farmington. The coffee shop, which also sells its coffee online, will celebrate its one-year anniversary in September. Stop by Ground Control for coffee, espresso, latte, tea, sandwiches, store-made muffins and more. They’re open as late as 7 p.m. on Friday and Saturday.