Never Forgotten Bakery

Never Forgotten Bakery

Local Business News caught up with Never Forgotten Bakery, which is carrying on the legacy of the longtime Sunflour Bakhaus in downtown Farmington. Located just a couple miles from the former Sunflour Bakhaus, Never Forgotten carries old world bread and German soft pretzels, based on Sunflour’s recipes, as well as cakes, cookies, cupcakes and more. Owner Michelle Neal made the leap to bakery ownership from the healthcare industry, opening Never Forgotten in January 2023. She hopes you’ll stop by soon, or look for her on Saturdays at the Farmington Farmers Market at the Dolcetto table.

Berkley Restaurant Weekend

Berkley Restaurant Weekend

Berkley Restaurant Weekend in downtown Berkley is Oct. 6 and 7, and Katie Kutscher said it kicks off a month of fun events in downtown Berkley. This weekend, though, 15 eateries will offer specials and discounts for diners, and there is a free shuttle bus that runs throughout the event. Jill Kasle, founder of Bombshell Treat Bar, will host a popup featuring ice cream treats like Mummy Dearest, with cookies and cream ice cream and a cookie dough shell. Diners can also enjoy some healthy and delicious food at Be Well LifeStyle Center. The business’s cafe is offering 15% off smoothies for the weekend.

Papa’s Kitchen

Papa’s Kitchen

Christina Kalfaian, owner of Troy-based Papa’s Kitchen, relayed the legacy of her father, Jimmy Papadopoulo, who immigrated from Greece and worked in the restaurant industry for many years. His Pink Greek Dressing was a favorite among customers, and Papa’s Kitchen offers that original-recipe dressing, along with three more made-from-scratch options. Not a salad lover? No problem! Check out the website for recipes incorporating meat, seafood and more. Find Papa’s dressings at local stores like Busch’s, Hollywood Market, Joe’s Produce and many more.