Two Unique Caterers & Event Planning

Two Unique Caterers & Event Planning

by | Nov 2, 2023 | LBN Food, Royal Oak

Kelli Lewton, owner and chef for Two Unique Caterers & Event Planners in Royal Oak told us about her 35-year-old business, which specializes in off premisis catering for large events like weddings and corporate parties. Two Unique offers a variety of foods and menu items, but the team is also well-versed in event planning and can help with everything from flowers and music to creative food presentation. For Thanksgiving, Two Unique offers entire dinners, sides and other food packages. Order via the website at twounique.com. 

 

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Peacock’s Poultry Farm

Peacock’s Poultry Farm

by | Oct 26, 2023 | LBN Food

Lora Preston, owner of Peacock’s Poultry Farm in Troy, told us about her 95-year-old business, started in 1928 by her great grandfather, George Peacock. While no longer an active farm, the business sources fresh meat, fruit and dairy products from local farmers You can order turkeys for the holidays (right now, those turkeys are still walking around, versus the frozen ones you get from the grocery store), but the store also has meat, seafood, cheese, milk, vegetables and homemade items like soup and chicken pot pie. Peacock’s is also happy to cater your event, with options ranging from chicken marsala to pasta and potatoes. 

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La Pecora Nera – Farmington

La Pecora Nera – Farmington

by | Oct 26, 2023 | Farmington, LBN Food

Kal Jaafar is the owner/operator of La Pecora Nera in downtown Farmington, which debuted in August 2023. La Pecora Nera opened in Detroit in 2017 as an Italian deli featuring quality meats and cheeses, fresh vegetables, handcrafted dressings and fresh bread. The Farmington location has been well-received, with many patrons enjoying the eatery’s breakfast sandwiches, including the famous Detroiter. This fall, Jaafar looks forward to partnering with local businesses, enjoying the nearby pocket park and serving delicious soups, handmade by his business partner’s mother. Stop in for a sandwich like the popular Italiano, or just enjoy a coffee overlooking downtown Farmington.

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Clementine’s Pastries

Clementine’s Pastries

by | Oct 19, 2023 | LBN Food, Mount Clemens

Melissa Lavender, owner of Clementine’s in downtown Mount Clemens, which is named for her grandmother, is happy to be celebrating her second year in business this December. The small-batch bakery is known for its cinnamon rolls, along with muffins, tarts, croissants and more. You can even get a savory croissant, just in case sweets aren’t aren’t your thing. You can also order mini pastries like bar bites, cream puffs and cannoli for special events. Right now, Clementine’s is offering an array of pumpkin treats for fall, plus a cranberry bar with white chocolate and cream cheese.

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Orleans Sports Cafe

Orleans Sports Cafe

by | Oct 19, 2023 | LBN Food, Mount Clemens

Jennifer Hawk, general manager of Orleans Sports Cafe in downtown Mount Clemens, spoke to us about the long-running business, which includes a full menu, plus pool tables, shuffleboard tables, dart boards and plenty of big-screen televisions for watching games. Stop in for the eatery’s famous pizza, plus salads, sandwiches and more, not to mention a full bar. Sunday football brunches start at noon, where you can enjoy a mimosa bucket or game day bloody Mary. There’s also plenty of room to host parties and events with up to 100 guests.

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Never Forgotten Bakery

Never Forgotten Bakery

by | Oct 13, 2023 | Farmington, LBN Food

Local Business News caught up with Never Forgotten Bakery, which is carrying on the legacy of the longtime Sunflour Bakhaus in downtown Farmington. Located just a couple miles from the former Sunflour Bakhaus, Never Forgotten carries old world bread and German soft pretzels, based on Sunflour’s recipes, as well as cakes, cookies, cupcakes and more. Owner Michelle Neal made the leap to bakery ownership from the healthcare industry, opening Never Forgotten in January 2023. She hopes you’ll stop by soon, or look for her on Saturdays at the Farmington Farmers Market at the Dolcetto table.

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