What’s New? – Farmington Farmer’s Market

What’s New? – Farmington Farmer’s Market

Peggy Castine, a volunteer and website editor for the Farmington Farmers Market in downtown Farmington, stopped by to give us a preview of this year’s market, opening May 3 at 9 a.m. Opening day will feature the ringing of the market bell by a farmer from Two Tracks Acres, a new organic farm featured this year, plus a color guard, the national anthem and more. We look forward to flower day at the market on May 10, plus favorites like strawberry shortcake day in June and the second annual apple dessert bake-off in September. See the website, www.farmingtonfarmersmarket.com, for a weekly schedule of events and a list of vendors.

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What’s New? – Cannelle by Matt Knio

What’s New? – Cannelle by Matt Knio

Matt Knio, owner of Cannelle in downtown Farmington, Birmingham and other locations, stopped by to tell us about the artisan bakery’s tradition of making chocolate Easter eggs with candy inside. You can get eggs with hazelnut and caramel, pistachio and more. Matt also mentioned Mother’s Day cakes with customized designs, which are available to order before Mother’s Day on May 11. Otherwise, stop in for Cannelle’s famous croissants and other pastries.

Craving more local food stories? Check out our LBN Food page for exclusive interviews with the best restaurants, cafés, and eateries in town!

Want to see what your local businesses have been up to? Check out our What’s New page for follow-up interviews and the latest updates from your favorite spots!

What’s New? – Never Forgotten Bakery

What’s New? – Never Forgotten Bakery

Michelle Neal, owner of Never Forgotten Bakery in Farmington, always has something new to share with us. This time around, she’s showcasing her Nancy Janes chocolate mint cookies, plus two other sweet treats involving bread and sprinkles. For the upcoming Easter holiday, Never Forgotten has decorate-your-own Easter cupcakes. For Mother’s Day, the bakery is offering decorate-your-own cakes, whereby customers can draw their designs and have them printed on rice paper to put on a cake. Michelle also gave us something to look forward to, as Never Forgotten’s new veggie bread is coming soon and will be available as a savory good. 

Craving more local food stories? Check out our LBN Food page for exclusive interviews with the best restaurants, cafés, and eateries in town!

Want to see what your local businesses have been up to? Check out our What’s New page for follow-up interviews and the latest updates from your favorite spots!

What’s New? – Savvy Sliders

What’s New? – Savvy Sliders

Mark Wolok, vice president of business development for Savvy Sliders, stopped by to tell us about the new hand-breaded chicken nuggets, dubbed savvy nuggets, available in five-, eight-, 12 or 100-piece packages. The new menu item joins Savvy’s famous sliders, chicken fingers, onion rings, cheesy curds, shakes and more. Savvy Sliders has multiple metro Detroit locations, including Farmington, Farmington Hills, Oak Park, Rochester, Sterling Heights, Troy, Ferndale and more. 

Craving more local food stories? Check out our LBN Food page for exclusive interviews with the best restaurants, cafés, and eateries in town!

Want to see what your local businesses have been up to? Check out our What’s New page for follow-up interviews and the latest updates from your favorite spots!

KickstART Farmington

KickstART Farmington

“The arts are for everyone,” says Dwayne Hayes, the executive director of KickstART Farmington, a gallery and artisan shop in downtown Farmington. It houses rotating exhibitions and a shop with art in various media, from paintings to pottery to jewelry. KickstART Farmington is also a nonprofit organization that provides film, theatre, music, and other arts programming for the community, such as book readings and free art workshops. 

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Chocolate Chipped Bakery

Chocolate Chipped Bakery

Mary O’Connor, co-owner of Chocolate Chipped Bakery, stopped by to tell us about her new storefront. The bakery’s quarter-pound cookies have been a favorite at the Farmington Farmers Market for years, and they opened a permanent location in downtown Farmington in October. Choose from 10 to 15 cookie varieties per day, plus a new 6-ounce brownie offering. You can get them at the store, order your favorite varieties by calling ahead or order online and have them shipped.    

Craving more local food stories? Check out our LBN Food page for exclusive interviews with the best restaurants, cafés, and eateries in town!

Want to see what your local businesses have been up to? Check out our What’s New page for follow-up interviews and the latest updates from your favorite spots!